PAMPANGA’S OFW-TURNED-FARMER: ‘Farming is where the money is’

STA. RITA, Pampanga – Fidel David is a civil engineer who worked for six years in Saudi Arabia but decided to go back here for good in 1992.

He was a project engineer in the Middle East country and based on his profession, it is needless to point out that his salary was substantial.

But there was something else David had wanted to do: agricultural farming in his native barangay in San Matias, here.

“When I started farming, my main focus was to get very rich,” said David who was interviewed on Monday at his Kubo in his 3.2-hectare farm.

“But later I realized that it’s not only my stomach that gets hungry that I must feed. Others have to eat, too,” added David in the dialect.

DOCTOR AND TEACHER

David is fondly called “the doctor” by his fellow farmers, most of whom belong to the Bangon San Matias Multi-Purpose Cooperative (BSMMPC). The cooperative was started in 2004.

“I am sort of a doctor. I recommend to farmers on how to make a better yield or save their plants when they are in trouble or dying,” said David.

But David said he is more of a teacher based on what he does to promote organic and responsible farming.

For over eight years since he formed and chaired the BSMMPC, David has taught other farmers about the new agricultural techniques and studies based on his actual experiences and experiments on his farmland.

David is teaching them for free. Not to mention he does it with passion and dedication in order to let aspiring and veteran farmers realize that “farming is where the money is.”

“Life is too short. Why not share what you know so that others may succeed as well,” stressed David.

He established a demo farm and agricultural school on his property a few years ago. It initially received little support from government agencies and agricultural schools.

But of late, the Department of Agriculture (DA) and schools such as the Pampanga Agricultural College (PAC) visited his farm to study or ask about his latest research and techniques on farming.

Other farmers’ groups in Central Luzon also see him to study and bring home some knowledge to improve their farming practice.

David disclosed that at least P150,000 worth of equipment are in their school and are used for continuous study.

He also helps other prominent farmland owners and businessmen in developing their vegetable products. Yes, David doesn’t charge the rich as long as they are willing to invest in organic farming.

“I even spend on my gasoline just to visit their huge farms. I don’t ask for pay because I want to promote farming, particularly the safe practice,” he added.

David’s Kubo is overlooking his newly harvested palay and newly planted watermelons.

He cited “timing” as important in order for farmers to earn well and get over climate change without much damage to their crops and vegetables.

“As you know, the rains will be in late May or June. So I planted watermelons which are harvestable after about 65 days or in late May,” said David. He said he will spend about P10,000 for the .3-hectare watermelon plantation but he expects to earn at least P60,000.

“That’s my point in timing. Our farmers should simply learn what to plant on a particular season and they will get much profit,” said David.

The 47-year-old civil engineer-turned-farmer disclosed that farming had been more profitable to him than working as an overseas Filipino worker (OFW).

He said he was in high position in Saudi Arabia for six years but had failed to buy a vehicle like the jeep he is using now.

“I could send my only daughter to school and raise a decent family with my earning as a farmer. That’s enough for me,” he added.

NURTURE THE SOIL

David is widely known among Pampanga farmers as “advocate of responsible and organic farming.”

He said some farmers have a bad habit of using chemicals “most of the time” to make a better yield. This practice, he added, doesn’t nurture the soil but destroys it.

“Worse, the old saying that eating vegetables makes you live longer is no longer true. Some vegetables are borne out of too much chemical fertilizers and pesticides and this is unhealthy and dangerous,” he said.

David said a farmer is not expected to use 100 percent organic fertilizers when he decides to let go of chemicals. He added that he started by using 50 percent chemicals and 50 percent organic fertilizers.

Today, David uses at least 70 percent organic fertilizers on his plants. Most of the organic materials are made in his farm.

Roy Imperial, former director of the DA’s High Value Commercial Crops, visited David at his farm upon the instruction of Pampanga Gov. Lilia Pineda to find a better future for some 33,000 farmers in the province. He is now the consultant-adviser of Pineda.
http://punto.com.ph/News/Article/13935/Volume-5-No-136/Headlines/u-PAMPANGA%C2%92S-OFW-TURNED-FARMER–u-br-%C2%91Farming-is-where-the-money-is%C2%92

Clark is gradually becoming famous for its dining scene. World-class fine dining restaurants, cozy family resto bars and pubs as well as comfortable wine bars are available in Angeles City Clark Pampanga. Wine shops like Clark Wine Center offers exciting shopping for wine lovers coming to buy wine in Clark Freeport.

Tourists and local residents visiting Clark Pampanga for vacation, leisure or business can contact Hotel Clark Philippines for information and assistance in booking accommodation and dining needs. Traffic flow of Angeles City Clark Philippines can be very seasonal, typical busy months being February through June, then the November and December. Hotel rooms are far less than Manila so advanced bookings are strongly recommended. Because Clark and Angeles Pampanga are conveniently accessible through the North Luzon Expressway, weather does not affect this city as much the others in Philippines. Subic is linked to Clark via the ScTex. Clark has its own international airport called DMIA.

Even tourists and business travelers staying in hotels in Philippines Angeles City take time off from nightlife, bars and other city entertainment to enjoy a relaxing day in leisure at famous beach resort in Clark Freeport Pampanga. Many visitors also come to Clark to play golf in one of the best golf courses in Pampanga. Pampanga is home to some of the finest golf courses outside of Manila.

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For reservations, comments and inquiries,

Clearwater Resort & Country Club
Creekside Road corner of Centennial Road,
Central Business District, Clark Freeport Zone,
Pampanga, Philippines 2023

Tel: (045)599-5949 0917-520-4403 0922-870-5177

Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay

http://www.ClearwaterPhilippines.com

Email: Inquiry@ClearwaterPhilippines.com

Getting to this hotel in Clark Philippines
After entering Clark Freeport from Subic, Manila, Dau and Angeles City, proceed straight along Clark’s main highway MA Roxas, passing Clark’s largest wine shop called Clark Wine Center on your right, continue to bear right making no turns at all, go past Mimosa Leisure Estate on the opposite side of the road, you will hit a major intersection. Go straight and the road becomes Creekside Road. YATS Clearwater Resort and Country Club is on your right just 200m down. Traffic in Clark Philippines is light so it should be quite easy for get to this hotel in Clark Philippines.

For inquiries and bookings, click here to contact Clearwater Resort now

Wedding couples looking for wedding reception venues and beach wedding venues can log on to this Philippines Wedding Venue web site for free information and assistance:

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While in Clark, it might be a good idea to enjoy an evening of wine-and-dine in the fine dining Yats Restaurant and Wine Bar that features an award winning 2700-line wine list. It is located in Mimosa Leisure Estate of Clark Freeport Zone. For more information, visit http://www.YatsRestaurant.com

YATS Leisure Philippines is a developer and operator of clubs, resorts and high-class restaurants and wine shops in Clark Angeles Philippines http://www.YatsLeisure.com

While in Clark, one might as well add to the itinerary a visit to the famous Clark Wine Center, the largest wine shop in Philippines which offers over 2000 selections of fine vintage wine from all wine regions, vintages spanning over 50 years covering all price ranges.
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Looking for famous tourists spots, places to visit and see, relax and unwind in Clark, Pampanga, Philippines? You may want to check out these sites also:

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http://www.HotelClarkPhilippines.com

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http://www.YatsWineCellars.com

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